Infrared Hotplate Stirrer WH260

Description

The WIGGENS new hotplate stirrer enjoys the benefits of Schott glass ceramic surface such as chemical resistance, a high surface quality, and a resistance to temperature shocks of more than 700℃, providing the users with optimal solution compared to conventional heating surface materials. The high infrared permeability ensures that the heating energy is transferred quickly and with very limited loss. i.e. it heats liquids fast and thus saves time and energy. PID control enables good temperature stability. If the Pt-100 sensor is connected, temperature-controlled work with stability of ± 2℃ can be reached in most applications.
All functions can be viewed and monitored on a large and clear LCD display, including most frequently used parameters like working temperature, stirring speed, working time, and safety temperature etc.

• Memory function for stirring speed and temperature setting, convenient for experiments with fixed conditions.
• Liquid drainage above the control board to prevent liquids from accessing the touching board and the electronics.
• Direct connection for Pt100 temperature sensor for convenient solution temperature control.
• Sealed outer shell and isolated critical parts design for enhanced longevity even in a harsh laboratory environment.
• High safety protection: When exceeding the safety range of the hotplate (10-50 ℃ adjustable) , the heating can be shut off immediately and automatically for the safety protection.
• 3 sets of PID parameters, suitable for accurate control of small amount sample（small volume or specific heat), and quick heating and stable temperature of large volume sample.

Specifications